Simposio
From November 5 to 15, 2026
Until full capacity is reached
Calle de las Moreras, 2 · 46184 - San Antonio de Benagéber (València)
Midday – A menu built around seasonal and local products, allowing each moment of the year to guide the way and ensuring that the Valencian territory is present in every preparation.
A proposal to discover our way of cooking from an honest perspective, close to the product and to what our land offers us.
Night – A menu that arises from a specific way of understanding Valencia: from seasonal products, proximity, and respect for what the territory offers us.
A personal look at Valencian cuisine, built from the product and the moment, to explore our way of cooking through each course.
Menu title:
Midday menu: CUINA SIMPOSIO
Night menu: CUINA ROGER JULIÁN
SHARE IT 
