La Salita (*1 Estrella Michelin y 3 Soles Repsol)
From November 5 to 15, 2026, during lunch and dinner service, except on Wednesdays.
40 diners
Calle Pedro III El Grande, 11B · 46005 - València
At La Salita, we like to view Valencia from our own perspective: through its orchards, its sea, its products, and its stories.
During Valencia Cuina Oberta, we open our doors to share a cuisine that is born from the territory and evolves from the creativity of Begoña Rodrigo.
A proposal that claims Valencian products, the landscape, and our way of understanding gastronomy: free, personal, and in constant motion.
An opportunity to get closer to our city, share our essence, and celebrate what connects us: the Mediterranean, the pantry, and the pleasure of sitting together at the table.
Menu title: Autumn Cuina Oberta Menu
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