The Place of Banker’s Bar

Starters

TO CHOOSE

Crunchy olive oil and salt flatbread with flame-roasted pepper esgarraet and tuna in AOVE

Tomato salmorejo from the region and roasted garlic, accompanied by soft-boiled egg and Iberian ham dust

Creamy roasted chicken croquette with delicate truffle mayonnaise

Main course

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Creamy rice with rockfish, tender garlic, bajoqueta, and garrofó

Ravioli of cassoleta cheese and spinach, with a smooth servilleta cheese cream, pumpkin, and roasted juice reduction

Duroc pork secreto cooked at low temperature, with roasted sweet potato purée and fennel

Desserts

Our coca llanda French toast, infused with almond milk and accompanied by meringue ice cream

Price

28€ (VAT included-drinks apart).

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