Portolito Centro Vegetariano

A vegetarian proposal that celebrates the flavors of autumn through seasonal products, delicate textures, and combinations full of personality.

The pickled pumpkin, roasted sweet potato, and mushrooms provide intense nuances and comforting aromas, leading to rice with sliced edulis, fresh peas, and zucchini spaghetti.

A gastronomic experience that combines creativity, product, and Mediterranean essence in a plant-based interpretation of Grupo Portolito’s cuisine, culminated with an irresistible Coulant with Praliné.

Menu title: Vegetable Flavors of Autumn, Mediterranean Soul in Essence