Lalola

From November 21 to December 1, 2024. From 1:30 PM to 3:30 PM and from 7:30 PM to 10:30 PM. Friday an Saturday also from 7:00 to 10:30 PM. Wednesday closed.
Calle Subida del Toledano, 8 · 46001 - Valencia

At Lalola, open since 2002, you will enjoy Valencian gastronomic tradition. We are a reference for lovers of good Mediterranean cuisine. Specialized in rice dishes and paellas made with Albufera variety rice, D.O. València. The menu offers healthy, tasty, and gluten-free food. Our market cuisine promotes the best local product from the garden, field, and sea selected at the Central Market of Valencia. If you are looking for a restaurant in Central Valencia with a terrace and excellent quality rice dishes. You are in the right place!

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SEE MENU
LUNCH MENU
Starters

APPETIZER:

White garlic with its mini gilda of pickled anchovy.

TO SHARE:

Lalola's spicy potatoes.
Seasonal mushroom casserole with poached egg and its truffled parmentier.

Main course

Blue crab paella from Albufera, monkfish and snap peas.

Duck confit paella, seasonal boletus and foie shavings.

Country-style tender meat with rabbit, parsnip, snails and thyme.

Tender cod loin with cauliflower, spinach and chickpeas.

(At least 2 people per rice, máximum of 2 types of rice per table).

Desserts

Pero Moncherry.

Price

28€ (VAT included-drinks apart).

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DINNER MENU
Starters

APPETIZER:

Caramelized foie gras ingot with toasted corn powder

TO SHARE:

Duo of artichoke flowers confit in low-temperature oil: with romescu sauce and with Iberian ham.
Mackerel loin with its own pickling of Valencian citrus.
Cassola cheese salad, cherrys candied with pink pepper, caramelized figs and basil.

Main course

TO CHOOSE:

Iberic pork cheek with celery cream and chips of yuca.
Seabass loin on a bed of wild rice and seasons mushrooms.
Paella with albufera blue crab, monkfish and trirabeques.
Soupy rice of cod loin with cauliflower, spinach and chickpeas.

(At least 2 people per rice, máximum of 2 types of rice per table).

Desserts

Moscatel pear cream with blackberry ice cream.

Price

36€ (VAT included-drinks apart).

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If you need more information:
prensa@valenciacuinaoberta.com
info@valenciacuinaoberta.com