Escama Cánovas

From November 20 to 30, 2025.

No limit

C/ Comte d'Altea, 22, València

It is an invitation to reconnect, to celebrate what unites us, and to appreciate the journey we travel together.

Menu Title: Escama Menu

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SEE MENU

LUNCH MENU

Starters

TO SHARE BETWEEN 2 PEOPLE

Sobrasada and goat cheese flatbread

Russian salad with local pickles

Main course

CHOOSE FROM

Iberian pork shoulder with truffled sweet potato parmentier

Norwegian salmon with vegetable garnish

Valencian paella (Minimum 2 people)

Free-range chicken stew (Minimum 2 people)

Desserts

TO SHARE (SERVES 2)

Baked cheesecake with red berry coulis

Price

28€ (VAT included-drinks apart).

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DINNER MENU

Starters

APPETIZER

Beef ribeye and cured beef croquette

TO SHARE BETWEEN 2 PEOPLE

Sobrasada and goat cheese flatbread

Russian salad with local pickles

Main course

CHOOSE FROM

Iberian pork shoulder with truffled sweet potato parmentier

Sea bass with vegetable garnish

Senyoret rice with red prawns (Minimum 2 people)

Creamy red prawn stew (Minimum 2 people)

Grilled squid with Mery sauce

Desserts

TO SHARE (SERVES 2)

Baked cheesecake with red berry coulis

Price

36€ (VAT included-drinks apart).

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SHARE IT

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