Bar Tonyina
From November 20 to 30, 2025. Closed on Sundays.
40 diners
Calle de Chile, 21 · 46021 - València
Our gastronomic proposal focuses on respecting seasonal and local products.
We are committed to an honest and contemporary cuisine that highlights the authentic flavors of each ingredient at its optimal moment.
We work with local producers to offer fresh, sustainable, and flavorful creations.
The menu evolves with the seasons, reflecting the richness of the environment and the commitment to responsible and quality gastronomy.
Menu title: Cuina Oberta Autumn 2025






